This is one great bread recipe. Simple, easy but so delicious. This recipe requires 6 ingredients and is done in 20 minutes. Great for Sunday breakfast or a sweet lunch. A vegan bread that you can make sweet but also savory. Are you ready to learn how you can make fabulous fried sugared bread? Lets get started!
This recipe is a family favorite. We eat it with a little sugar after the bread is fried which I’m showing in this recipe. However feel free to swap for jam, syrup, icing sugar or cut it open and put some apple pie filling in the center. This is a little like a flat donut so be prepared to fall in love.
Now this recipe is just like a lot of bread recipes. Combine the flour, baking powder and salt. If you want a sweet bread you can add a 1 tbsp of sugar. Add the water and vegetable oil and mix into a dough.Now knead the dough for 5 minutes until you get an elastic dough.
Cut into five equal pieces and knead some more. Role into a small round shape and make a hole in the middle. Now heat the oil in a frying pan and you can fry the bread in about a minute. Do not leave it in the oil to long because it with get to hard on the outside.
Put it in some granulate sugar and you are ready to serve. Now tell me what is not to like about this bread?
How to make fabulous fried sugared bread
Want to know how you can make fabulous fried sugared bread? Wat the 1-minute food instruction video below:
Have fun with this fabulous fried sugared bread recipe! Made a recipe tag @thetortillachannel on Instagram or pin it on Pinterest and follow me.
I love comments so let me know your thoughts on this fabulous fried sugared bread. What would be you topping of choose on this fried bread?
This recipe requires 6 ingredients and is done in 20 minutes. Great for breakfast or lunch. Ready to make fabulous fried sugared bread? Lets get started!
- 1 cup all-purpose flour
- ¼ tsp salt
- 1 tsp baking powder
- ½ tbsp vegetable oil
- ⅓ cup water
- ½ cup of sugar
Put the flour, baking powder and salt int a bowl. Mix together
Add the water and oil
Stir into a dough and knead into a elastic dough
Cut into 5 equal pieces
Flatten each and role into a pancake. Make a hole in the center
Heat a large frying pan and fill it with a generous layer of oil
Fry the breads in about 30 seconds, turn and fry the other side until golden brown. The bread will be done in less than a minute
Remove excess oil on a paper towel before you role the bread in a plate of sugar.