Turkish pide pizza is a super easy pizza recipe that you can have on the table in no time. Add your favorite topping, pop it in the oven and in less than 20 minutes it is dinner time.
When you have pide bread in the house or in your freezer and you do not know what to eat than this recipe is the answer. Want to learn how you can make tasty pide pizza? Let’s get started!
A week ago I showed you how easy you can make Turkish pide bread. This tasty bread can be eaten as a sandwich but you can easily transform it into a pizza.
Especially if you are stressed for time this is a great recipe. All you need is a number of great toppings, a hot oven and you are on your way to great pizza.
These pizza wedges are also great on your lunch table or as an afternoon snack. I usually cut the bread in wedges beforehand and start layering this pizza.
Pide pizza ingredients
To make this easy pizza the main ingredients you need are:
- Turkish pide bread
- tomato sauce
- red onion
- bell peppers
- sun-dried tomatoes
How to make pide pizza
Your options with pizza are endless really. I’m using these ingredients but you can choose what you like. What do you need to do?
First cut the pide bread in 8 wedges and cut all the wedges in half. One whole bread yields 8 wedges so 16 single wedges.
Start with the tomato sauce and cover every wedge with two or three tablespoons of tomato sauce. Then apply green pesto, preferably homemade on every wedge.
Finely chop the red onions and sprinkle it on the bread wedges. Slice the bell peppers in small strips and put it on the bread. Divide the sun-dried tomatoes over the wedges.
Now add the prosciutto on the pizza and cover with a generous amount of shredded cheese.
Preheat the oven to 450℉/225℃ and bake in the oven for 15 minutes or until the cheese has melted. Finish with some rocket and serve immediately.
Other pizza recipes
If you love pizza recipe you can find even more on the Tortilla Channel. Take a look at these recipes:
- Flatbread pizza with tuna
- Pan pizza
- Vegan tortilla pizza
- Bar style tortilla pizza
- Margherita flatbread pizza
- Pita pizza
How to make tasty Turkish pide pizza
Want to see how you can make tasty Turkish pide pizza at home? Watch the instruction video to follow along.
You will see how easy it is to make this recipe yourself.
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I love comments so let me know what you think of this tasty Turkish pide bread pizza. Have you ever made a bread pizza?
Turkish pide pizza is great recipe. You to transform pide bread into a tasty pizza recipe. Add your favorite toppings, in the oven and your pizza is done.
- 1 Turkish pide bread
- 1 red onion thinly sliced
- ½ red bell pepper
- ½ orange bell pepper
- ¼ cup pesto
- 8 slices of prosciutto
- 1 cup of shredded cheese
- ½ rucola
- Cut the pide bread in 8 wedges, then cut all the wedges in half
- Put the 16 wedges on a baking tray
- Brush tomato sauce on all the bread wedges. Then apply green pesto
- Sprinkle sliced red onions and bell peppers on the bread
- Add some prosciutto on top of the bread and cover with shredded cheese
- Preheat the oven to 450℉/225℃
- Bake in the oven for 15 minutes
- Finish with some rucola and serve immediately
Calories: 303; Fat: 17.2g; Carbs: 27.5g; Protein: 9.7g;